The Authentic Taste of the Alps
Frescalpin represents the excellence of South Tyrol’s dairy specialties. Whether it’s a creamy blue-veined cheese or a delicately flavored aged cheese, we bring you the true taste of the Alps:
Bottled Milk
Fresh and natural
Our fresh milk, available in 1-liter bottles, is packaged immediately after processing to preserve its natural freshness and quality. Thanks to microfiltration, it stays fresh longer.
Blue Cheese
Creamy, bold, unique
Our blue-veined cheese is perfect for enhancing any dish or simply enjoyed with a slice of bread.
Bianco d’Italia
Delicate and versatile
Our hard cheese, produced without animal rennet, is ideal for many occasions: in a salad, on a cheese board, or as a special ingredient in your recipes.
Certifications
Our products are not only delicious but also sustainable. With ISCC-PLUS certification, we adopt responsible practices for the environment and society, promoting the use of biomass, recycled materials, and renewable resources throughout the entire supply chain.
Commitment to Quality
At Frescalpin, we guarantee the highest quality. Our products come from happy cows and are crafted with love and care to offer you the most authentic taste of South Tyrol.
Eight farmers, one mission
Discover how Frescalpin was born from the passion of independent farmers and why our heart beats for the Alps and authentic dairy craftsmanship.
Authenticity, sustainability, local roots
Values you can taste
At Frescalpin, we believe in transparency and responsibility. Discover more about our philosophy, from animal welfare to eco-friendly production.